Cookbook:Dalgona Coffee
| Dalgona Coffee | |
|---|---|
| Category | Beverage recipes |
| Servings | 1 |
| Time | 10 minutes |
| Difficulty | |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Beverages | Cuisine of South Korea
| NUTRITION FACTS | |
|---|---|
| Serving Size: | 1 glass (340 ml) |
| Servings Per Recipe: | 1 |
| Amount per serving | |
| Calories | 237 |
| Calories from fat | 37 |
| Total Fat | 4.1 g |
| Saturated Fat | 2.7 g |
| Cholesterol | 32 mg |
| Sodium | 107 mg |
| Total Carbohydrates | 42.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 41.8 g |
| Protein | 7.9 g |
| Vitamin A | 1% |
| Vitamin C | 1% |
| Calcium | 37% |
| Iron | 1% |
Dalgona coffee (달고나 커피) is a refreshing, cold drink originating from South Korea.
Ingredients
- 2 tbsp instant coffee
- 2 tbsp sugar
- 2 tbsp warm water
- Milk
- Ice cubes (optional—you can omit if you're using hot milk if you prefer hot coffee)