Cookbook:Lemon Sharbat
| Lemon Sharbat | |
|---|---|
| Category | Beverage recipes |
| Difficulty | |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
Ingredients
- 1 cup water
- 3 tablespoons fresh lemon juice
- 1 teaspoon sugar
- 1 pinch salt
- Black pepper to taste
- Black salt to taste
Procedure
- Mix lemon juice and water.
- Add sugar and salt.
- Add black pepper and black salt to taste.
- Stir well and serve over ice.