Dyella
| Dyella | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Kingdom: | Pseudomonadati |
| Phylum: | Pseudomonadota |
| Class: | Gammaproteobacteria |
| Order: | Xanthomonadales |
| Family: | Rhodanobacteraceae |
| Genus: | Xie and Yokota 2005[1] |
| Type species | |
| Dyella japonica[1] | |
| Species | |
|
D. agri[1] | |
Dyella is a genus of bacteria from the family of Rhodanobacteraceae.[1][2][3] Dyella is named after the New Zealand microbiologist Douglas W. Dye.[1]
- ^ a b c d e f g h i j k l m n o p q r s t Parte, A.C. "Dyella". LPSN.
- ^ "Dyella". www.uniprot.org.
- ^ Parker, Charles Thomas; Wigley, Sarah; Garrity, George M (1 January 2003). Parker, Charles Thomas; Garrity, George M. (eds.). "Taxonomic Abstract for the genera". The NamesforLife Abstracts. doi:10.1601/tx.9359.