Lentilactobacillus buchneri

Lentilactobacillus buchneri
Scientific classification
Domain: Bacteria
Kingdom: Bacillati
Phylum: Bacillota
Class: Bacilli
Order: Lactobacillales
Family: Lactobacillaceae
Genus: Lentilactobacillus
Species:
L. buchneri
Binomial name
Lentilactobacillus buchneri
(Henneberg 1903) Zheng et al. 2020
Synonyms
  • Lactobacillus buchneri (Henneberg 1903) Bergey et al. 1923 (Approved Lists 1980)
  • "Bacillus buchneri" Henneberg 1903

Lentilactobacillus buchneri is a gram-positive, non-spore forming, anaerobic, rod prokaryote. L. buchneri is a heterofermentative bacteria that produces lactic acid and acetic acid during fermentation. It is used as a bacterial inoculant to improve the aerobic stability of silage. These bacteria are inoculated and used for preventing heating and spoilage after exposure to air.

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